Today's special at The Kitchen Cafe's Broad St. location is fish tacos. Battered fried fish | chipotle aioli | slaw. 🐟 🌮

#Hartford #HTFD #HartfordEats #LunchSpecial #TGIF #NomNomNom #FoodForGood
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Todays special at The Kitchen Cafes Broad St. location is fish tacos. Battered fried fish | chipotle aioli | slaw. 🐟 🌮 #Hartford #HTFD #HartfordEats #LunchSpecial #TGIF #NomNomNom #FoodForGood

Billings Forge Community Works added 5 new photos.

“ We picked our best stuff just this morning” -Arlow from Sweet Wind Farm. Stop by the market for the freshest produce . Today until 2pm on 539 Broad St in Hartford.
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“ We picked our best stuff just this morning” -Arlow from Sweet Wind Farm. Stop by the market for the freshest produce . Today until 2pm on 539 Broad St in Hartford.

Billings Forge Community Works shared Kitchen at Hartford Public Library's post. ... See MoreSee Less

"Mac 'n' Cheese Wednesdays" kicked off at both Kitchen Cafe locations today ($5/Bowl)! Tomato soup is our other special today at the Hartford Public Library. #FoodForGood #TheKitchenHPL #Hartford #CT #HartfordCT #LoveHartford #HartfordHasIt #HartfordEats #CTEats #CTEatsOut #Lunch

Farm to Table Dinner

Billings Forge Community Works invites you to our completely reimagined 9th Annual Farm to Table Dinner.

This year, our signature event will include food and drink booths that showcase our initiatives and turn the staid gala design on its head. It’ll be an evening filled with members of the Greater Hartford community, spectacular food & wine, and will be one of the year’s best opportunities to give back locally. Come ready to celebrate local food and our city, and rejoice in our impact together. Purchase your tickets today!

Farmers Market

Summer Market (June-October)

Thursday, 11:00am – 2:00pm, on the Green

Winter Market (November-May)

Thursday, 11:00am – 2:00pm, in the Studio – 563 Broad St.
No Market on November 26th
No Market on December 25th

Why I Give Campaign

Behind every act of generosity, there’s a story!

Whether you’re inspired by individuals faced with daunting barriers remaking their lives; great memories of Farm to Table; our work at alleviating hunger in Hartford, or are just excited about the great work happening at Billings Forge Community Works, your reasons for supporting BFCW have an impact. Check out our newest giving campaign with testimonials from some of our most engaged community members. And if these contributors’ experiences resonate, please consider making a tax-deductible donation to our food access and job training programs and sharing your reason(s) for doing so on social media with the #WhyISupportFoodForGood hashtag.