“I give to BFCW in memory of my mother and her lifetime commitment to supporting community and equality. I give to teach my children about inclusivity. I give because it feels good to support causes in my community that provide access to good food and jobs.” - Julia Marquis (Doing Good With Food Council Member) #WhyISupportFoodForGood ... See MoreSee Less

“I give to BFCW in memory of my mother and her lifetime commitment to supporting community and equality. I give to teach my children about inclusivity. I give because it feels good to support causes in my community that provide access to good food and jobs.” - Julia Marquis (Doing Good With Food Council Member) #WhyISupportFoodForGood

**UPDATE** The police will now let you drive down Broad St. if you tell them you're a customer of The Kitchen or Firebox. **

Hey everyone, The cafe on Broad St. is still open despite the road being shut down for construction. Park on Lawrence Street and walk up from behind to visit us today. Sorry for the inconvenience.
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Billings Forge Community Works added 4 new photos.

What fun at the Farmer's Market today! Chef Gena from The Kitchen is serving up strawberry shortcake for sale! Many riders of the fresh express are roaming about thanks to The Hartford and Aetna!
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What fun at the Farmers Market today! Chef Gena from The Kitchen is serving up strawberry shortcake for sale! Many riders of the fresh express are roaming about thanks to The Hartford and Aetna!

Farmers Market

Summer Market (June-October)

Thursday, 11:00am – 2:00pm, on the Green

Winter Market (November-May)

Thursday, 11:00am – 2:00pm, in the Studio – 563 Broad St.
No Market on November 26th
No Market on December 25th

The Kitchen Catering

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Interested in a class above? For more information click here or call Sue Hayes, Catering Sales Manager, at (860) 727-8752.