Upcoming Events

Search the events at Billings Forge Community Works by type or date.

March, 2015

Mar 5, 2015 - 5:30pm - 7:30pm
$45
  Thursday, March 5, 2015 5:30 pm-7:30 pm, $45 Participants will learn to prepare a series of savory hors d’oeuvres that will soon become “go to” recipes used again and again when entertaining.  Small bites to be prepared include pan...
The Kitchen at Billings Forge, 559 Broad street, Hartford, CT.

April, 2015

Apr 9, 2015 - 5:30pm - 8:30pm
$65.00
Instructor: Becky McGuigan, Pastry Chef for The Kitchen   Do you have a love for the polish delicacy pierogi? Have you ever thought about making your own? During this hands on class you will learn how to make the perfect dough and traditional...
The Kitchen at Hartford Public Library

May, 2015

May 21, 2015 - 5:30pm - 8:30pm
$65
Kitchen Chef, Carla Domingo, shares recipes from her proud Portuguese heritage. Learn authentic Portuguese, comfort food recipes from Carla’s kitchen. The class will start with, camarao ao alhinho(Portuguese style shrimp in garlic sauce), carne...
The Kitchen at Billings Forge

June, 2015

Jun 3, 2015 - 5:30pm - 7:30pm
$50.00
  A kitchen chef will teach the fine art of packing the perfect picnic, in preparation for summer’s outdoor concerts, beach visits or lazy backyard suppers, in the shade. On the menu will be a refreshing watermelon sangria and rosewater limeade...
The Kitchen at Billings Forge